Hotel Mannum

The Paddle Steamer Brasserie

Hotel Mannum is a family hotel offering well priced and delicious dining for 60 to 65 people in our historic dining room.

We have an extensive menu (see below) and also cater for parties, special occasions and functions.

If you have special requirements we are happy to assist.

Menu (subject to change without notice - last updated Aug 09)
Entrees
Garlic & Herb Bread	$4.00
Soup of the Day	$5.50
Battered Honey Chilli Prawns – Prawns dipped in a light beer batter, fried and served with a honey chilli glaze	$11.00
Crispy chicken strips – Chicken breasts shallow fried in a Chinese batter and topped with a spicy plum sauce	$9.90
Beef or Chicken Satays – Traditional satays marinated in Malaysian spices served on a bed of Jasmine rice	$8.90
Main Course Seafood Selections
Fish & chips – Country styled fish & chips	$14.00
Garlic prawns – Prawns sizzled in a garlic & creamed sauce and served in a light puff pastry case	$18.90
Thai Green Curry Prawn Skewers – Prawns marinated with lime, lemon grass and curried spices served on a bed of fried egg noodles	$16.90
Pasta of the Day - “Chefs Surprise”	$14.90
Tandori Chicken – Marinated breast fillet in a Tandori paste and yogurt char grilled, served on a bed of mashed peas and potato	$16.50
Main Course Murray Land Steaks
Scotch fillet – 300g Fillet Steak cooked to your liking & served with your choice of sauces	$26.00
Club steak – A 150g Steak char grilled to your liking, served with a field mushroom topped with sundried tomatoes.	$16.50
Sizzle Steak Sensation – Choice of Scotch, Porterhouse or one of our Game steaks, partly char grilled with a choice of sauces and the flavours of the steak is invigorating.	$29.90
Lamb Shanks – Braised in aromatic poaching liquid, served on creamy mashed potato & topped with a spicy capsicum pesto sauce	$18.00
Meatballs served with Risoni Pasta – Traditional Meat balls slowly cooked in a Rosalina beef stock, the flavours are sensational	$16.90
Rabbit Ragout – Braised Rabbit pieces marinated in a special wine and herbal sauce and served in a crusty cob-bread, you will come back for more this is the chef’s signature dish	$16.90
Char Sui Pork Ribs USA Style – USA Pork Spare ribs in a char sui sauce with fine Chinese spices, garlic orange and green onion.	$15.90
Sauces: Gravy, Mushroom, Pepper, Diane, Seeded Mustard and Surf n Turf
Main Courses Old Favourites
Chicken or Beef Schnitzel	$15.00
Corn Beef – Corn Beef served with our famous seeded mustard creamed sauce	$13.50
Roast of the day - “Chef’s choice”	$13.50
Lambs Fry	$13.00
Crumbed Brains	$13.50
Aussie Mixed Grill – Steak, Dark pale ale sausage, bacon, grilled tomato, fried egg and your selection of sauce	$14.50

Dessert
Apple strudel	$5.50
Bottom Pub's Ultimate Banana Split	$7.00
Sticky date pudding	$5.50
Chef’s selection of the day	$5.50
Brandy snap basket - filled with juicy berries & whipped cream	$5.50
Children’s Menu
Pizza – Ham & Pineapple with cheese or meat-lovers	$8.00
Pasta of the day	$6.00
Dinosaur Nuggets	$6.00
Fish & Chips	$6.00
Crumbed Calamari	$6.00
Coffees
Short Black	$2.00
Latté	$3.00
Cappuccino	$3.00
Flat White	$2.50

Our food is freshly prepared so please allow a wait of up to 40 minutes

Opening Times
TUESDAY	Lunch - closed Dinner 6pm - 8pm
WEDNESDAY	12noon-2pm 6pm - 8pm
THURSDAY	12noon-2pm 6pm - 8pm
FRIDAY	12noon-2pm 6pm - 8pm
SATURDAY	12noon-2pm 6pm - 8pm
SUNDAY	12noon-2pm Dinner - closed

HOTEL MANNUM Randell St Mannum SA 5238 Telephone: (08) 8569 1008